Home meat slicer6/13/2023 ![]() Speaking of, the motor has an output of 150 watts, and while not as much as other slicers, there is a good reason for this. This being said, as the OSTBA is open face accidents can happen, so caution needs to be applied when tending to your slices. So overall, if you want the best electric meat sharpener, one uses in delis and stores across the world, you're going to want BESWOOD. No straining ourselves dragging the meat back-and-forth. The tray at the back made catching the cuts much easier, which we would expect, and the action was quite smooth. The meat didn't tear either while slicing, which we very much appreciated. With the knob rotation, you'll get from 1 to 12 mm thick. The cuts of meat are great, and the BESWOOD can cover all thicknesses from deli-sliced on up. Of course, you're more then welcomed to remove the blade and sharpen it yourself if the need arises. The BESWOOD doesn't eliminate that entirely, but there is a very big difference in both noise and vibration compared to other electric meat slicers.Ī sharpener is built into the aluminum housing which keeps the blade nice and sharp. If you ever worked with a meat slicer, you know how loud they can be and also how they can rumble and vibrate which can easily throw you off. ![]() The motor uses a "V" belt, which helps to reduce both the noise and vibration. Thankfully, the designers at BESWOOD foresaw this and install a ring guard to the blade to provide you with protection while slicing. ![]() Meats, cheeses, vegetables, and fingers if you're not careful. The motor spins the blade to reach 282 rpm, and with 240-watt output, you're going to have some really powerful cutting power. ![]()
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